Salmon Cakes

or muffins

Kids Recipes

 

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Salmon Cakes Or Muffins
Recipe Number: 1236368509
Contributor: Rita
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
Print Friendly Version
Ingredients:
1 1 lb can of salmon, flaked
1/2 c Chopped onion
2 tb Lemon juice
1 1/2 ts Dill weed
1/4 tsp Tabasco or dash or cayenne-pepper		 3/4 c Cracker meal
2 Egg whites
1/2 c Milk
1/4 tsp Salt
1/4 tsp Pepper
Cooking Instructions:
1. Mix all ingredients well.

2. Shape into patties and place on a greased baking sheet or portion into greased muffin cups.

3. Bake at 400 F for about 20 min.
Serving Suggestions:
Serves 7 preschool or 5 school-age children

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