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| Ingredients: |
2 large cucumbers 2 8 oz. pkgs. cream cheese 1/2 cup white vinegar
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2 tsp. salt 1/2 tsp. garlic salt 3/4 cup mayonnaise
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| Cooking Instructions: |
Peel cucumber skin off and then grate into medium slices.
Mix cucumber in vinegar and salt overnight.
In small mixing bowl add cream cheese, mayonnaise and garlic. Mix well.
Squeeze excess liquid from cucumber and mix cucumbers with cream cheese mixture and stir well.
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| Serving Suggestions: |
| Serve this with vegetables or tortilla chips. |
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